Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              pound  hot italian sausage -- cut in 1" pieces
  1         tablespoon  salad or corn oil
     1/2           cup  chopped onion
  1              large  clov  garlic -- minced
     1/4      teaspoon  oregano leaves -- crushed
  1                can  {10 3/4 oz.} condensed bean with bacon
                        -- soup
  1                cup  water
  1                can  {20 oz.} chick peas -- drained
     1/4           cup  pimento strips
  1               dash  pepper
  2        tablespoons  chopped parsley

Preparation:

1. Brown sausage in a skillet. 2. Add oil and cook onion with garlic and oregano until tender. 3. Add soup, water, chick peas, pimiento and pepper; cover and cook over low heat 20 minutes, or until done, stirring occasionally. 4. Add parsley.

Nutritional Information:

8 Calories (kcal); trace Total Fat; (4% calories from fat); trace Protein; 2g Carbohydrate; 0mg Cholesterol; 3mg Sodium