Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       small        Onion, diced coarse
   3       Cloves       garlic, minced
   1                    Jalapeno, seeded and diced
   1                    Anaheim chile, seeded and Diced
   3                    Roma tomatoes, cut into Eighths
  15                    Ounces black beans (or Prepare from dried)
     1/4   cup          Cashews
     1/4   cup          Frozen corn
   1       Teaspoon     Cumin
   1       Teaspoon     Chili powder
     1/2   Teaspoon     Cinnamon
     1/4   Teaspoon     Cayenne
     1/4   Teaspoon     Red pepper flakes
   6       Ounces       Beer (something with flavor, Not coors light dry clear)
   2       Tablespoon   Olive oil

Preparation:

Saute the onions and garlic in olive oil over a medium-low heat until the onions turn translucent. Add the jalapeno and anaheim chiles and saute a few more minutes. Add the beans with the liquid, tomatoes, cashews, spices, and beer, and bring to a low boil. Keep it boiling, stirring frequently, until most of the liquid has evaoprated (about 30-40 minutes). About 10 minutes before it is ready, add the corn. Serve with rice and warm tortillas. If you're not from the planet Vega :-) serve with a side of nonfat yogur