Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    green onion
   1                    zucchini
   1                    green bell pepper
   1                    red bell pepper
   1      tablespoon    vegetable oil
   1                    garlic
   1      tablespoon    fresh basil

Preparation:

Coat A Large Skillet With Cooking Spray; Add Oil. Place Over Medium- High Heat Until Hot. Add Garlic; Stir Fry 1 Min. Add Reserved Vegetables; Stir Fry 2 Min. Add Basil. Cover and Reduce Heat. Cook 2 Min. Serve Immediately. (Fat 3.8. Chol. 0.)