Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        green beans -- fresh, 1"pieces
   3      cups          water -- salted, boiling
   1      teaspoon      salt
   1      teaspoon      sugar
   3      ounces        mushrooms -- sliced canned
     1/2  cup           butter -- melted

Preparation:

Place beans in saucepan containing boiling water water. Add salt and sugar. Cover and simmer for 30 minutes; drain. Saute mushrooms in butter and add to beans