Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2                     broiler-fryer chicken
     1/4           cup  garlic
     1/4           cup  sesame seeds
     1/3           cup  olive oil
  1                cup  garbanzo beans
  2        tablespoons  fresh lemon juice
  2        tablespoons  parsley
     1/4      teaspoon  salt
  1           teaspoon  sesame oil
  2        tablespoons  freshly ground white pepper

Preparation:

Place chicken into a hotel pan combine garlic, sesame seeds, and 2 tablespoons olive oil in a food processor process to a smooth puree add garbanzo beans, lemon juice, parsley, and salt process to a paste with machine running, add remaining olive oil and sesame oil in a thin- steady stream process until thickened spread evenly over chicken season with ground pepper cover and chill for 8-24 hours grill over direct heat for 20-30 minutes per side serve hot

Nutritional Information:

209 Calories (kcal); 13g Total Fat; (55% calories from fat); 6g Protein; 18g Carbohydrate; 0mg Cholesterol; 74mg Sodium