Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  50                    boneless chicken breast
  1                cup  soy sauce
  1                cup  scallions
     1/4           cup  fresh ginger root
  2          teaspoons  sesame oil
  1           teaspoon  fresh lemon juice
  2          teaspoons  crushed red chiles
  1           teaspoon  pepper
     3/4           cup  white wine
     3/4           cup  rice wine vinegar
  6               cups  sesame seeds

Preparation:

combine chicken, soy, scallions, ginger, sesame oil, lemon juice, red pepper flakes, pepper, wine, and vinegar-mix well cover and chill for 2-48 hours remove chicken to drain, discarding marinade coat breasts evenly with sesame seeds place onto a shallow baking pan roast @ 400 degrees for 20-25 minutes, until juices run clear when pierced with a fork remove from oven arrange onto individual serving plates garnish as desired serve hot

Nutritional Information:

108 Calories (kcal); 9g Total Fat; (70% calories from fat); 3g Protein; 5g Carbohydrate; 0mg Cholesterol; 332mg Sodium