Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Pound         boneless skiness chicken breast
                        cut int 1/2 inch pieces
   1      Cup           chopped onions
   2      Cloves        garlic -- minced
   2      Tablespoons   oil
   2      Teaspoons     chili powder
     1/2  Teaspoon      ground cumin
   1      Can           spicy vegetable juice -- (12 ounce)
     1/2  Cup           chicken broth
   1      Can           pinto beans -- (16 ounce) undrained

Preparation:

In heavy pot over medium heat,cook chicken,onions and garlic in hot oil for 5 minutes,or until chicken is thoroughly cooked.Stir in chili powder,cumin vegetable juice,broth and pinto beans.Heat to boiling.Reduce heat and simmer for 20 to 30 minutes Note if chili is to thick,add more chicken broth