Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  olive oil
  1                cup  fresh basil leaves
  2          teaspoons  garlic
     1/2           cup  parmesan cheese
     1/4           cup  pine nuts
     1/4      teaspoon  salt
  6                     chicken leg quarter

Preparation:

combine oil, basil, garlic, nuts, parmesan, and salt in a food processor process until smooth pour over chicken parts cover and marinate for 30 minutes, at room temperature or chill overnight remove from marinade, drain well grill for 30-60 minutes, turning and basting often serve hot, warm, or chilled

Nutritional Information:

383 Calories (kcal); 41g Total Fat; (94% calories from fat); 4g Protein; 1g Carbohydrate; 5mg Cholesterol; 213mg Sodium