Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1         tablespoon  olive oil
  2             cloves  garlic -- crushed
  4                     chicken breasts -- boneless & skinned
  1 1/4         pounds  fresh mushrooms -- (porcini),
                        -- julienned
                        -- into 1/8
                        -- inch strips
  1                cup  chicken broth -- (preferably
                        -- homemade)
  2 1/2      teaspoons  fresh mint -- chopped
     1/2           cup  parmesan cheese -- grated
     1/2           cup  heavy cream -- optional

Preparation:

In a skillet over medium high heat, add oil and saute garlic two minutes; add ch icken and saute five minutes on each side. Add julienned mushrooms, broth and fresh chopped mint. Cook, partially covered about 7 minutes, or until mushrooms are tender. Stir in cheese; cover and cook 3 minutes. Add cream and cook 2 minutes.

Nutritional Information:

2894 Calories (kcal); 180g Total Fat; (56% calories from fat); 278g Protein; 33g Carbohydrate; 937mg Cholesterol; 2308mg Sodium