Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      teaspoons     olive oil
   1      whole         boneless skinless chicken breasts -- cut into 1" cubes
   2      cloves        garlic -- minced
   2      cups          water
   2      packages      chicken flavor ramen noodle soup mix
   2      teaspoons     Italian seasoning
   1      cup           baby carrots
   2      cups          zucchini -- sliced

Preparation:

Heat oil in large nonstick skillet over med-high heat until hot. Add chicken and garlic; cook and stir 4 to 5 minutes or until chicken is browned. Stir in 2 cups water, seasoning packets from soup mixes, Italian seasoning and carrots. Bring to a boil. Reduce heat; cover and cook 6 to 7 minutes or until carrots are crisp-tender. Gently break each block of noodles in half; add noodles and zucchini to skillet. Bring to a boil. Boil, uncovered, 5 to 6 minutes or untiil zucchini is tender and noodles are cooked, separating noodles gently as they soften.