Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                     roasting chicken
  6                     red potato
  3                     carrot
  6                     white pearl onions
  8             ounces  fiesta mole sauce
  1                cup  water

Preparation:

1. preheat oven to 325ø. 2. while oven is preheating, place chicken in roasting pan and vegetables around chicken. 3. mix together water and fiesta mole sauce. 4. pour mixture over chicken and vegetables. 5. cover and roast for two hours at 325ø. 6. uncover roast last 15 minutes of cooking time.

Nutritional Information:

868 Calories (kcal); 53g Total Fat; (55% calories from fat); 61g Protein; 34g Carbohydrate; 244mg Cholesterol; 555mg Sodium