Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      Large         half breasts of chicken -- boned  remove the skins
     1/2  Teaspoon      onion salt
   4      Strips        cooked ham
     1/2  Cup           orange juice
     1/3  Cup           coffee flavored liqueur
   1 1/2  Tablespoons   lemon juice
     1/2  Teaspoon      grated orange peel

Preparation:

Place chicken skin side down on board, and sprinkle with onion salt Pound out lightly, being careful not to break the meat. Place a strip of ham on each, then roll up to enclose the ham and tie with string. Place chicken breasts in a 2 quart oblong baking dish. Combine orange juice, liqueur, lemon juice and orange peel. Pour over chicken. Cover with wax paper. Microwave at medium high (70%) until chicken is tender, 12 to 14 minutes, spooning sauce over chicken after half the cooking time. Remove chicken and keep warm. Microwave sauce at high (100%) 1 1/2 to 2 minutes. Remove string from chicken. Pour sauce over and serve. Makes 4 servings.