Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      pounds        chicken pieces
     1/4  cup           all-purpose flour
   2      tablespoons   cooking oil
   6      ounces        lemonade -- frozen concentrate,
                        -- thawed
   3      tablespoons   brown sugar
   3      tablespoons   catsup
   2      tablespoons   water
   2      tablespoons   cornstarch
   3      cups          cooked rice
   1 1/4  teaspoons     salt

Preparation:

1. Combine flour with salt; coat chicken thouroughly. 2. Brown chicken pieces in oil and drain. 3. Stir together lemonade, sugar, catsup and vinegar. 4. Place chicken in crockpot and pour lemonade mixture over it. (the chicken, not the crockpot) 5. Cook on high 3 to 4 hours. 6. Drain liquid into saucepan; add cornstarch and boil till reduced. 7. Pour gravy back over chicken; serve over rice.