Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     2/3  cup           butter -- melted
   2      tablespoons   grated parmesan cheese
   1      teaspoon      oregano leaves
     1/4  teaspoon      salt
     1/4  cup           dry white wine or apple juice
     1/4  cup           chopped green onion
     1/2  cup           fine bread crumbs
   1      teaspoon      basil leaves
     1/2  teaspoon      garlic salt
   2                    chicken breasts -- split (1 1/2 lb.)
     1/4  cup           chopped parsley

Preparation:

Dip chicken pieces in melted butter; roll In mixture of bread crumbs, cheese, basil, oregano, garlic salt and salt. Place skin side up in ungreased baking dish. Bake at 375F for 50 to 60 min- utes. Add wine, green onion and parsley to remaining butter. Pour over tender chicken; bake 5 minutes longer. Serve with sauce.