Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    poached -- skinless chicken breasts
   1      Cup           macadamia nuts
     1/2  Cup           homemade mayonnaise (store-bought will do)
   1      Medium        onion -- diced
   1      Tbsp          minced garlic
   3      Tbsp          fresh minced basil -- (3 to 4)
                        salt -- pepper, dill to taste

Preparation:

Cut up chicken breasts, place in food processor. Add nuts; pulse until assimilated. Add mayonnaise (more if you want it less firm, as a spread). Blend in onion, garlic, and basil. Add salt, pepper, and a bit of dill to taste. I've actually never put dill in and don't think I've missed it, but I sometimes go for extra basil. Chill for at least an hour. Good on crackers or in tomato