Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          chicken -- cooked and diced
   8      ounces        nonfat cheddar cheese -- shredded; note
  16      ounces        canned corn -- drained
     1/2  cup           green pepper -- diced
     1/4  cup           onion -- diced
   2      teaspoons     chili powder
   2      cups          pioneer baking mix
   1 1/2  cups          skim milk
     1/2  teaspoon      garlic powder
                        green onions -- optional
                        sour cream -- optional
                        diced tomatoes -- optional
                        olives -- optional
                        salsa -- optional
                        jalapenos -- optional

Preparation:

HEAT oven to 450. BLEND (mix) first 6 ingredients; Pour into 2-quart baking dish. BLEND remaining ingredients: POUR over chicken mixture. BAKE 30 min. GARNISH . Note: called for 8 oz. reduced fat Monterey jack cheese , cubed. I couldn't find it in my store