Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    boned chicken breasts
   1      can           sliced mushrooms -- (drained), (6 oz.)
     1/2                soup can cream sherry
   1      can           cream of mushroom soup
   1      cup           sour cream
                        paprika

Preparation:

Arrange chicken in shallow baking dish so that pieces do not overlap. Cover with mushrooms. Combine soup (undiluted), sherry and sour cream. Stir until well blended. Pour over chicken completely covering it. Dust with paprika. Bake at 350F for 1 1/2 hours.