Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -susan lawrence
                        boneless chicken pieces -- legs, thighs or
                         -- breasts
   1      jar           apricot jam
   1                    bottle russian dressing
   1      package       lipton onion soup mix
   1      cup           water
   1      large         onion -- sliced

Preparation:

Mix the jam, dressing, soup mix, and water together, pour over the chicken, and bake until done. So easy, so good. I usually buy 2 small jars of jam - 1 large bottle of dressing and slice up some 'real' onion to add just a little cause we eat a lot of chicken. Give it a go. IF YOU'RE A CROCKPOT COOKER, mix,leave and return to eat. I usually buy bone-less legs due to cost. But sometimes you can get a nice large bag of boneless chicken breast at a reasonable price. Bake at 350 degrees for about an hour

Nutritional Information:

23 Calories (kcal); trace Total Fat; (1% calories from fat); trace Protein; 6g Carbohydrate; 0mg Cholesterol; 5mg Sodium