Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -eileen lamarelli
   3      pounds        chicken parts
   2      teaspoons     seasoned salt
     1/4  cup           oil -- or pam spray
   1      package       spaghetti sauce mix
   1      can           tomatoes -- 1 lb, undrained
     1/4  cup           dry white wine -- or tomato juice

Preparation:

Sprinkle the chicken with the seasoned salt. Heat oil and brown the chicken. Put the chicken in the crockpot and pour off the oil from the skillet used to brown the chicken. Mix the remaining ingredients in the skillet, stirring until blended and hot. Pour this over the chicken and cook on LOW for 6 to 7 hours. Serve over spaghetti.