Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4           cup  butter or margarine
     1/3           cup  flour
     1/2      teaspoon  salt
  1                cup  chicken broth
  1                cup  milk
  2               cups  chicken -- cooked and diced
  3             ounces  sliced canned mushrooms -- drained
     1/4           cup  canned pimento -- chopped
  8             slices  bread -- toasted

Preparation:

In sauce pan melt butter or margarine. Blend in flour and salt. Add chicken broth and milk all at once. Cook, stirring constantly, until sauce is thick and bubbly. Add chicken, mushrooms and pimentos. Heat through. Serve over toast points. To make toast points, cut off edges of toasted bread and slice once diagonally making 16 triangles.

Nutritional Information:

504 Calories (kcal); 29g Total Fat; (52% calories from fat); 23g Protein; 36g Carbohydrate; 118mg Cholesterol; 933mg Sodium