Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                can  frozen orange juice concentrate -- 6oz, thawed
     1/3           cup  Watkins Hot Honey Soy Sauce
  3        tablespoons  honey
  1 1/2      teaspoons  Watkins Five Spice Powder
  1           teaspoon  Watkins Garlic Powder
  3             pounds  meaty chicken pieces
                        Watkins Seasoning Salt
  2                     oranges -- sliced for garnish

Preparation:

For glaze, combine orange juice concentrate, Soy Sauce, honey, Five Spice Powder and Garlic Powder in small mixing bowl; set aside. If desired, remove skin from chicken pieces. Sprinkle each piece with Watkins Seasoning Salt. Place chicken on grill bone side up over medium coals; grill 20 minutes. Turn chicken and grill 15 to 25 minutes more or until chicken is tender and no longer pink, brushing occasionally with the orange glaze the last 10 minutes of grilling time. Bring any remaining glaze to a boil and serve with chicken. If desired, garnish with orange slices. Makes 6 servings.

Nutritional Information:

109 Calories (kcal); trace Total Fat; (0% calories from fat); 1g Protein; 27g Carbohydrate; 0mg Cholesterol; 1mg Sodium