Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4                     boneless skinless chicken breast halves -- 6oz
                        salt and pepper -- to taste
     1/2           cup  grey poupon dijon mustard
  2        tablespoons  A-1® Steak Sauce
  2               cups  crushed unsalted thin pretzel sticks
     1/2           cup  minced onion
     1/2           cup  minced chives

Preparation:

Season chicken with salt and pepper. Blend mustard and steak sauce in small bowl; set aside. Mix pretzel crumbs, onion and chives in separate bowl. Dip chicken breasts in mustard mixture to coat; roll in pretzel crumbs, pressing crumbs lightly onto chicken. Place on greased baking sheet. Bake at 400 degrees for 25 minutes or until done.

Nutritional Information:

143 Calories (kcal); 2g Total Fat; (10% calories from fat); 28g Protein; 3g Carbohydrate; 68mg Cholesterol; 201mg Sodium