Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  Cheddar cheese cracker crumbs
  2        tablespoons  taco seasoning mix
  8                     chicken breast halves -- skinned and boned
  4                     green onions -- chopped
  2        tablespoons  butter or margarine -- melted
  2               cups  whipping cream
  1                cup  shredded Monterey Jack cheese
  1                cup  shredded Cheddar cheese
  1                can  chopped green chiles -- (4-oz) drained
     1/2      teaspoon  chicken-flavored bouillion granules

Preparation:

Combine cracker crumbs and seasoning mix in a small bowl, stirring well. Dredge chciken in crumb mixture; place in a greased 13x9x2-inch baking dish. Saute green onions in butter in a skillet until tender. Stir in whipping cream and remaining ingredients; pour over chicken. Bake, uncovered, at 350 degrees for 45 minutes. Makes 8 servings.

Nutritional Information:

596 Calories (kcal); 47g Total Fat; (71% calories from fat); 39g Protein; 3g Carbohydrate; 210mg Cholesterol; 357mg Sodium