Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      gram          granaroli
     1/4  pound         shredded mozzarella
     1/4  cup           grated cheese
   1      pound         pizza dough
                        salt and pepper
   4                    sausage links
                        egg wash -- (1 egg whipped
   1      large         onion chopped
                        with 1 tb water)
   1      large         pepper

Preparation:

Let dough rise until double in size. (about 4 hrs) Squeeze sausage meat from skin and crumble. Sautee with onion and chopped pepper. Drain well. Punch down dough and cut in half. Roll into a rectangle. Top with half meat and cheeses. Roll up and place in shallow baking pan seam side down. Repeat with other dogh. Brush egg wash over both loaves. Cut 3 slits 1" in each loaf. Bake at 375 for 25-30 min. Serve warm.