Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           yellow corn meal -- (275 ml)
   1      cup           all purpose flour -- (275 ml)
   1      tablespoon    baking powder -- (15 gr)
   2      tablespoons   sugar -- (10 gr)
   1      teaspoon      mccormick ground cumin -- (5 gr)
     1/2  teaspoon      mccormick garlic powder -- (2.5 gr)
     1/2  teaspoon      mccormick chili powder -- (2.5 gr)
     1/2  teaspoon      salt -- (2.5 gr)
     1/4  cup           canned chopped green chilies -- (68.75 ml)
   1      cup           milk -- (275 ml)
     1/4  cup           butter -- melted (68.75 ml)
   1                    egg
                        additional mccormick chili powder

Preparation:

1. Preheat oven to 425ø F. Lightly grease an 8x8-inch pan. 2. Combine first 8 ingredients; add chilies. Stir in milk, butter and egg. 3. Pour into pan; sprinkle with Chili Powder. Bake for 20 min.