Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1            package  jiffy pizza crust mix
  1                cup  shredded cheddar cheese
  4             slices  bacon -- cooked crisp and
                        crumbled
  2        tablespoons  grated american cheese
     1/2           cup  hot tap water
  1         tablespoon  melted butter
                        paprika

Preparation:

Preheat oven to 425 degrees. Grease and flour a 8 x 4 inch loaf pan. Mix pizza crust and american cheese together. Add hot water and mix well. Let rest in warm place, covered for 5 minutes. Knead 4 to 5 times on floured surface. Roll into a 12 x 6 inch rectangle. Brush dough with melted butter, sprinkle with shredded cheese and bacon. Roll up as for jelly roll, starting at short end. Press edges to seal. Place in prepared pan. Bake about 20 minutes. Makes one 8 x 4 inch loaf.

Nutritional Information:

702 Calories (kcal); 61g Total Fat; (78% calories from fat); 36g Protein; 2g Carbohydrate; 171mg Cholesterol; 1222mg Sodium