Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1            package  active dry yeast
  1                cup  rolled oats -- whirred in blender
  3               cups  bread flour
  1         tablespoon  sugar
  1           teaspoon  salt
  1         tablespoon  soft butter
  1 1/4           cups  warm water -- to 1 3/4 c

Preparation:

Push start

Nutritional Information:

138 Calories (kcal); 1g Total Fat; (9% calories from fat); 5g Protein; 26g Carbohydrate; 1mg Cholesterol; 160mg Sodium