Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4           cup  water
  2               cups  bread flour
  1         tablespoon  nonfat dried milk
  1 1/2    tablespoons  sugar
  1           teaspoon  salt
  1         tablespoon  applesauce
  1 1/2      teaspoons  yeast

Preparation:

Can be used with the regular, rapid, or delayed cycles. 1 POUND LOAF

Nutritional Information:

1092 Calories (kcal); 5g Total Fat; (4% calories from fat); 35g Protein; 223g Carbohydrate; 0mg Cholesterol; 2146mg Sodium