Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  tablespoon    Yeast
   3      cups          Flour -- bread
     1/2  tablespoon    Salt
   1      tablespoon    Sugar
     1/2  tablespoon    Dough enhancer -- optional
   2      tablespoons   Oil
   1                    Eggs
   1      cup           Water -- warm

Preparation:

Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 11 o'clock. Select "white bread" and push Start. In hot, humid weather, use only 1-1/8 c wate