Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***abm-100: -- (abm-300/350)*** --
***(ABM-300/350)*** -- (abm-300/350):
1 package yeast -- (1 1/2 tsp)
3 cups bread flour -- (2 c)
1/2 cup oat bran -- flake, crush,(1/3 c)
2 tablespoons wheat germ -- (2 T)
1 1/2 teaspoons salt -- (1 1/2 tsp)
1 cup water -- 80 deg,(2/3 c)
1 tablespoon oil -- 80 deg,(2 tsp)
2 tablespoons molasses -- 80 deg,(4 t)
1 egg -- room temp,(1) |
