Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/4  C.            water
   3      Tbl.          oil
   2      Tbl.          honey
   1 1/2  Tsp           salt
     1/4  C.            bulger wheat
     1/2  C.            oat bran
     1/2  C.            rye flour
     1/4  C.            oats
   1 1/2  Tbl.          gluten(optional)
   1 1/2  C.            bread flour
     1/4  C.            dry milk powder
   1 1/2  Tsp           yeast

Preparation:

makes nice tall loaf, watch the water content, may need to add more. To make this as a mix: place dry ingredients including yeast in ziplock baggie. Place in freezer. When you want to make bread, add wet ingredients and bake in bread machine.