Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  water
  2               cups  bread flour
     3/4      teaspoon  salt
     1/2           cup  dried cherries
     1/3           cup  cherry yogurt -- (low fat)
  2        tablespoons  applesauce
  2          teaspoons  brown sugar
  2          teaspoons  yeast -- (active dry)

Preparation:

Can be used with the regular and rapid bake cycles. 1 POUND LOAF

Nutritional Information:

1300 Calories (kcal); 6g Total Fat; (4% calories from fat); 38g Protein; 274g Carbohydrate; 0mg Cholesterol; 1625mg Sodium