Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       medium        papaya, peeled, seeded and chopped (approx 1 1/2 cups)
  1       small         cucumber, peeled and chopped (approx 1 cup)
  1       small         carrot, shredded (approx 1/3 cup)
  1       small         jalapeno pepper, seeded and finely chopped
  1       tablespoon    lime juice
  1       tablespoon    white vinegar
  1/2     teaspoon      sugar
  1/4     teaspoon      salt

Preparation:

1. Mix all ingredients in class or plastic bowl. Cover and refrigerate at least 4 hours to blend flavors, but no longer than 2 days.

2. Stir salsa before serving.