Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        lean -- boneless sirloin,
                        cut into thin strips
   1                    red bell pepper chopped
   3      cloves        garlic -- minced
   3                    carrots -- chopped
   2      tbs.          rice vinegar
     1/4  cup           tomato sauce
     1/4  cup           sherry
   1      tbs.          oyster sauce
   1      t             b. sugar
   2      tbs.          chopped peanuts
  12      ounces        cooked vermicelli

Preparation:

Combine all ingredients, except noodles, in Crock Pot. Cover; cook on Low 8 to 10 hours (High: 4 to 5 hours). Serve over noodles. May be doubled for 5 quart models.

Nutritional Information:

Calories: 411 Protein: 33g Fat: 7g Carb: 51g Chol: 69mg Sodium: 265mg