Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cans          BBQ pork -- Castlebury
   2      cans          BBQ beef -- Castlebury
   2      cans          chicken, boneless -- Swanson
   1      (16 oz.) can  tomatoes
   1                    reg           can cream corn
   1                    reg           can whole kernel corn
   1      large         onion -- grated

Preparation:

Squish up tomatoes with clean hands; chop up the chicken. Break up all beef. "Gush" up all parts with tender loving care, and clean hands. Mix together and cook in crock pot overnight or all day on low temperature. Easy and delicious!