Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Meatballs
  1              pound  ground pork
  1              pound  ground beef
     1/2      teaspoon  ground cumin
  2             cloves  garlic -- chopped
  3                     eggs
     1/4           cup  bread crumbs
                        salt and pepper -- to taste
                        Chipotle Sauce
  6                     chipotle chiles -- pickled or en adobo
  6             medium  tomatoes -- roasted & peeled
  1                cup  chicken broth
  2             cloves  garlic
  3                     cumin seeds
  1         tablespoon  dried oregano
  2        tablespoons  lard
                        salt and pepper -- to taste

Preparation:

Combine the pork, beef, ground cumin, garlic, eggs, bread crumbs, and salt and pepper to taste. Mix well. shape the mixture into medium-size meatballs. Cook the meatballs in the Chipotle Sauce for about 25 minutes. To make the Chipotle Sauce, puree the chiles, tomatoes, broth, garlic, cumin seeds, and oregano. Strain. Saute' the puree in light lard and season with salt and pepper to taste. Bring sauce to a boi

Nutritional Information:

3364 Calories (kcal); 261g Total Fat; (70% calories from fat); 184g Protein; 64g Carbohydrate; 1298mg Cholesterol; 1796mg Sodium