Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2             pounds  round steak -- cut in strips
     1/4           cup  flour
     1/2      teaspoon  pepper
     1/2      teaspoon  salt
  1           teaspoon  garlic -- minced
  3        tablespoons  butter
  1              small  onion -- chopped
  1         tablespoon  soy sauce
  2              cubes  beef bouillon
  1                can  cream of mushroom soup
  1                cup  water
  8             ounces  cream cheese -- cubed
                        egg noodles -- cooked

Preparation:

Mix steak strips with flour, pepper, salt and garlic. Add to crock pot with rest of ingredients. Cook on low for 5 hours. Stir occasionally. During last half hour add cream cheese. Serve over cooked wide noodles.

Nutritional Information:

3170 Calories (kcal); 234g Total Fat; (67% calories from fat); 202g Protein; 56g Carbohydrate; 882mg Cholesterol; 7335mg Sodium