Salisbury Steak
Grrrrrgh!
Course : Beef Steak
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2             slices  white bread flour
     1/4           cup  milk
  1 3/4         pounds  lean ground beef
  1           teaspoon  salt
                        ground pepper
  1           teaspoon  Worcestershire sauce
  4             slices  bacon -- cooked and crumbled
     1/3           cup  bread crumbs
 

Preparation:

Remove the crusts from the bread and soak bread in the milk until soft.=20 Squeeze out excess milk, then lightly mix the moist bread with the ground=20 beef until thoroughly absorbed. Add the seasonings and shape into a large=20 round, about 1 inch thick. Preheat the broiler. Place meat on an oiled=20 broiler rack and cook 4 inches from heat on one side for 5 minutes, then tur= n=20 and sprinkle the bacon and the bread crumbs over the top and broil another 4=20 to 5 minutes for medium-rare; add another minute on each side for better don= e.

 

Nutritional Information:

854 Calories (kcal); 46g Total Fat; (50% calories from fat); 47g Protein; 57g Carbohydrate; 156mg Cholesterol; 870mg Sodium