Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        lean ground beef
     1/2  cup           uncooked quick or old-fashioned oats
     1/2  cup           dry bread crumbs
   2      tablespoons   non-fat dry milk powder
     1/2  cup           water
     1/2  cup           bottled smoked barbecue sauce
   2                    eggs
   1      teaspoon      salt
     1/4  teaspoon      pepper
   1      small         onion -- chopped
   6                    potatoes -- peeled and cut up

Preparation:

In large bowl, mix all ingredients except potatoes. Shape meat mixture into a loaf. Place potatoes in bottom of Crock-Pot. Top potatoes with meat loaf. Cover and cook on Low for 8 to 10 hours.