Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Pound         Lean Ground Beef
   3      Packages      ramen noodles-oriental flavor
   2      Cups          frozen mixed vegetables
     1/4  Teaspoon      ground ginger
   2      Tablespoons   green onion -- thinly sliced

Preparation:

1. In large nonstick skillet, brown ground beef over medium heat 10-12 minutes or until beef is no longer pink, breaking up in to 3/4" pieces. Remove with slotted spoon: pour off drippings. Season beef with one seasoning packet from noodles; set aside. 2. In same skillet, combine 2 cups water, vegetables, noodles (broken up), ginger and remaining seasoning packet. Bring to a boil: reduce heat. Cover; simmer 3 minutes or until noodles are tender, stirring occasionally. Return beef to skillet; stir in green onion.