Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  Boiling Water
  1         3 Oz. Pkg.  Lemon Gelatin Powder
  1               pint  Vanilla Ice Cream
  1                cup  Strawberries* -- sliced
  1                     Baked Graham Cracker Pie Shell

Preparation:

*May fresh or frozen strawberries, or may substitute other fruit of choice such as blackberries, peaches, etc. Heat one cup of water to boiling in a two-quart pan; remove from heat; add one package of lemon gelatin. Stir in one pint of vanilla ice cream; stir until melted. Chill this mixture until it thickens (about 30 minutes). Fold in strawberries. Turn into a cooled graham cracker pie shell. Pie will be ready in half an hour. Must keep refrigerated.

Nutritional Information:

107 Calories (kcal); 4g Total Fat; (29% calories from fat); 2g Protein; 17g Carbohydrate; 15mg Cholesterol; 54mg Sodium