Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 Cup flour
1/2 Cup sugar
1 Teaspoon baking powder
1/2 Teaspoon salt
1/2 Stick butter -- melted
1/2 Cup milk
1 Can cherries or peaches
1/2 Cup sugar
Preparation:
Sift first 4 ingredients into bowl. Add melted butter and milk. Pour into
greased baking pan, 8x6x2 inches. Mix pie cherries with sugar; pour right
over
batter. Immediately place in 400~F. oven for 45 minutes.
Nutritional Information:
1485 Calories (kcal); 51g Total Fat; (30% calories from fat); 11g Protein; 254g Carbohydrate; 141mg Cholesterol; 2085mg Sodium
