Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  stick         butter
   2      cups          pecan halves
   1      cup           sugar
     1/2  cup           dark corn syrup
   3                    eggs
   1      teaspoon      vanilla
   9      "             pie shell
     1/2  cup           chocolate chips

Preparation:

Melt butter in glass bowl in microwave. Add pecan halves, sugar, corn syrup, eggs and vanilla. Mix together well. Sprinkle pie shell with chocolate chips pour pecan mixture into pie shell. Cook in microwave on high until center is set. About 8 minutes. Let sit for several minutes before serving. Great either warm, room temp or cold! Approximately 10-12 minutes.