Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  20                    chocolate wafer cookies
     1/4           cup  butter -- melted
  1              pints  vanilla ice cream -- softened (1 to 1
     1/2                )
  1              pints  chocolate ice cream -- softened (1 to 1
     1/2                )
                        Chocolate fudge sauce
                        Marshmallow creme
                        Chopped nuts

Preparation:

In a food processor or blender, process cookies until crumbly. Mix in melted butter. Pat mixture into bottom and sides of a 9-inch deep dish pie plate. Spread softened vanilla ice cream over crust. Pour a generous amount of fudge sauce and marshmallow creme over ice cream. Sprinkle with chopped nuts. Repeat layer with chocolate ice cream. fudge sauce, marshmallow, and nuts. Chill for at least 3 hours. Remove from freezer for 10 minutes before serving.

Nutritional Information:

2027 Calories (kcal); 121g Total Fat; (52% calories from fat); 28g Protein; 224g Carbohydrate; 332mg Cholesterol; 1576mg Sodium