Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        sweet potatoes -- yams
   1 1/2  sticks        soft margarine
   2      cups          sugar
     1/4  pound         soft butter
   3                    eggs -- beaten
     1/2  teaspoon      ground ginger
     1/2  teaspoon      nutmeg
     1/2                ground cloves
   1      teaspoon      vanilla
     1/2  cup           milk
   1      pinch         salt

Preparation:

1. Wash yams and cover with water. Bring to a boil. 2. When soft (about 45 minutes), drain and cool. 3. Peel potatoes and mash in a large bowl with margarine and sugar, mix well. Add eggs. Mix well stirring in spices and milk. Pour into 10 inch unbaked pie shell. 4. Bake in preheated oven at 375 degrees, or until center is firm.