Light Pumpkin Pie
Grrrrrgh!
Course : Pies
From: HungryMonster.com
Serves: 8
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           sugar
   1 1/2  teaspoons     pumpkin-pie spice
     1/2  teaspoon      salt
     1/2  cup           skim milk
   2                    egg whites
   1                    egg
  29      ounces        mashed cooked pumpkin -- (1 can)
   1                    unbaked 9-inch deep-dish pastry shell
 

Preparation:

Combine first 7 ingredients in a large bowl; beat at low speed of a mixer until smooth. Pour into pastry shell. Bake at 425 degrees for 50 minutes or until a knife inserted in center comes out clean, and let cool on a wire rack.