Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      cups          Fresh or frozen huckleberrie
   1      cup           Sugar -- (scant)
     1/2  teaspoon      Almond extract
   1                    Pastry for double crust pie
   1      cup           Grated apple
   2      tablespoons   Flour
   1      Dash          salt

Preparation:

* This does not alter the flavor, but stretches the berries Measure ingredients into a two quart mixing bowl and mix well.Pour into unbaked pie shell.Cover with top crust and bake @ 375 degrees for about one hour or until nicely browned.Makes one 9" pie.