Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        pastry for two-crust pie
  3               cups  green tomato -- sliced thin
  1 1/3           cups  sugar
  3        tablespoons  flour
     3/4      teaspoon  cinnamon
  5        tablespoons  lemon juice
     1/4      teaspoon  salt
                        margarine

Preparation:

Heat oven to 450 degrees. Prepare favorite pie crust. Combine tomatoes, sugar, flour, cinnamon, lemon juice and salt. Line a 9-inch pie pan with pastry and pour in filling. Dot with margarine or butter. Cover with top crust. Bake 10 minutes. Reduce heat to 350 degrees and bake 40 to 50 minutes.

Nutritional Information:

1270 Calories (kcal); 1g Total Fat; (0% calories from fat); 9g Protein; 320g Carbohydrate; 0mg Cholesterol; 607mg Sodium