Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           Flour
   2      tablespoons   Sugar
   1      teaspoon      Baking powder
     1/2  teaspoon      Salt
     3/4  cup           ;water -- cold
     2/3  cup           Vegetable shortening
   1                    Egg
   1      can           Apple pie filling-1 lb 5 oz
   1      tablespoon    Lemon juice
     1/2  teaspoon      Apple pie spice OR cinnamon

Preparation:

In small bowl, combine flour, sugar, baking powder, salt, water, shortening and egg. Blend well at lowest speed; beat 2 minutes at medium speed. Spread batter in 9 or 10" deep dish pie pan. Carefully spoon filling into center of batter. DO NOT STIR. Bake at 425 for 40-45 minutes until crust is golden brown.