Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      cups          apples -- peeled, cored,
                        -- slice
   1      cup           brown sugar -- firmly packed
   2      tablespoons   flour
   1      teaspoon      cinnamon
     1/2  teaspoon      allspice
   2      tablespoons   lemon juice
   1      package       refrigerated sugar cookie dough
   2      tablespoons   sugar
     1/2  teaspoon      cinnamon

Preparation:

Heat oven to 350 degrees. Peel, core and slice apples using Apple Peeler/Corer/Slicer. Combine apples, brown sugar, flour, 1 tsp cinnamon, allspice and lemon juice in Batter Bowl; toss to coat apples well. Spoon into ungreased Deep Dish Baker. Spoon cookie dough, by scant teaspoons, evenly over apples. Combine sugar and 1/2 tsp cinnamon in Flour/Sugar Shaker; sprinkle evenly over cookie dough. Bake 35-45 minutes or until top is golden brown and apples are tender.